The kind of oven you use in cooking your pizza affects the taste you will get. You can cook pizza in your ordinary oven at home, but you aren’t going to get the same quality of taste that you can when you order it from a restaurant. Though there are specific types of pizza ovens you can purchase; depending on if it’s indoor or for outdoor use.
If your family eats pizza very regularly, you might consider buying an oven yourself. Most of these brick pizza ovens are supposedly outdoor products made from bricks. A fire underneath made from wood will supply the heat source for your pizza to come out great every time.
Big pizza restaurants use these types of pizza oven kits in their establishments. It is the perfect way for them to make great tasting pizza that has a golden crust and plenty of melted cheese on top. The temperature for a pizza oven has to be well regulated. This will prevent the edges of the pizza crust from burning. At the same time you don’t want the middle of the pizza dough to be not completely baked.
Many pizza restaurants use a conveyor belt type of oven with stone bricks above the heat source. The prepared pizzas are set on the conveyor at one end and left alone. They go though the entire baking process which is generally about 20 minutes or so. At the other end of the conveyor is a cooling rack. Then the employees take the baked pizza out of the oven, cut it, and either serve it to guests or place it in boxes.
If you are making pizza at home you can bake it on a pizza stone in your regular oven. The result is something close to what you get from the pizza restaurant or pizza shops.